Friday, February 5, 2016


...for my belly is what is helping me get through these winter months this year. 

My two current favorites: 

Sean Brock's Rabbit Stew with Black Pepper Dumplings, but with chicken, and Spoon Fork Bacon's Creamy Chicken Soup with Farro... Both were recommended by friends and I've happily made both several times over the past couple of months.

And two I want to try: 

A Spicy's Perspective's Greek Lemon Chicken Soup , and Cooking Classy's Creamy Chicken and Corn Chowder

And not chicken, but just as belly warming from past blog posts: a butternut squash soup and hot noodles with pork !

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