Saturday, December 22, 2012


This week I'm starting with Sunday, because that's the meal I happened to take a photo of. 

What we had for dinner: 12/16 – 12/21

Chicken roast with garlic and potatoes: I used this recipe, but added carrots, red onion, and mushrooms. I also substituted beef stock for chicken stock ('cause that's what we happened to have) and added some butter before popping it in the oven. This was really good. 

Grilled ham and cheese with spicy cranberry sauce (cranberry sauce + thai sweet chili sauce) and chicken noodle soup (thanks, progresso)

We had Ken's family in town, and we all went out to Mamma Zu's, which was extremely pleasurable. 

Spaghetti with meatballs

Ken's holiday work party at the Boathouse! 

Grilled steak, green beans & saffron rice

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