Saturday, July 21, 2012


Sometimes you see a recipe for a dessert that calls for Nutella and you strongly feel like you need it in your life. That happened when I saw this super duper easy recipe for Nutella & Cheese Danish, and its super duper easiness prompted me to try making it this morning as soon as I picked up a jar of nutella. I was not disappointed by how quick and delicious it turned out to be. Also, it is pretty, so it gets bonus points.

1. Preheat oven to 350. Mix 6 oz. of softened cream cheese with 2/3 cup of powdered sugar and 3 tablespoons of nutella.

2.Unroll one 8 oz can of croissant dough and arrange it into circle on grease cookie sheet.

3. Spread filling on top of one side of the dough.

 4. Take the longer pieces of the dough and fold in towards the middle. 

5. Cut off the end pieces and cover the remaining open areas. Press to seal edges. 

6. Bake in preheated oven for 15 minutes until golden brown. Drizzle with melted nutella and sprinkle with powdered sugar.

7. Voila! Enjoy. 


  1. whooooah i am definitely trying that!!! too bad i just finished the jar of nutella in my kitchen

  2. I'm so happy you enjoyed this! Thanks for linking back to my site, it is greatly appreciated :)

  3. I'm so happy you enjoyed it as much as our family does!